We’ll consider fundamental recipe, which you’ll be able to modify as you like. You will need 1 cup of flour, site; http://www.driftpedia.com/wiki/index.php/Recipes_Of_Ossetian_Pies_With_Mushrooms_Hen_Potatoes_And_Cheese:_Easy_Methods_To_Cook_Ossetian_Pies, 100 g of sugar, cinnamon and vanilla. All this will have to be combined in a bowl, add 100 ml of water and four tablespoons of odorless vegetable oil. The resulting mixture might be the basis for our sweets. Anything could be added: chocolate pieces, cocoa, nuts, finely grated carrots, raisins, chopped dried apricots or prunes, berries, seeds, bananas, numerous syrups, jams. It simply depends in your style preferences and what’s within the fridge. Crushed fruit can be a very good addition to this cupcake. If lean candy pastries takes root on your desk, then you definately will not need to go to conventional recipes by which margarine is necessarily current.

The dough ought to be divided into 3-5 elements. Every such ball is placed on a desk sprinkled with flour, and kneaded within the type of a circle along with your hands. The filling is placed in the middle. We recall the basic rule, which says that there ought to be numerous toppings. Subsequent, the dough must be collected within the form of a kolobok, pull its edges to the center and link them. Get a form of ball. It have to be turned the other way up and put on a baking sheet with parchment, kneading it with your fingers right into a cake.

Phytochemicals originated to help plants survive in an often hostile atmosphere. When the Earth was younger, there was little or no free oxygen within the environment. Plants, which take in carbon dioxide and launch oxygen, finally elevated the oxygen composition. But by doing so, they polluted their own environment. To guard themselves from the extremely reactive oxygen, plants developed antioxidant compounds, including phytochemicals. At the moment, thanks to these antioxidants, plants can survive — and thrive — in our oxygen-rich surroundings. Phytochemicals additionally protect plants in opposition to bacteria, fungi, viruses and cell injury.