For a beef mince model, just swap the chuck beef for beef mince and skim the recipe notes for how to tweak the recipe. The sauce wants a flavour bump as a result of will probably be lacking the flavour increase you get from browning cubes of beef – this step is key to a extremely great meat pie sauce!

– Kefir – 125 ml.

– Water – 125 ml.

– Salt – 0.5 tsp

– Sugar – 1 tablespoon

– Baking powder for dough – 1 tsp.

– Baking soda – 0.5 tsp

– Vegetable oil – 2 tablespoons

– Wheat flour – 320-350 gr.

– Sausages – 2 pcs.

– Processed cheese – 1 laptop.

Prepare the mushroom sauce: finely chop the small onion, chop the garlic cloves and fry the vegetables in butter (50 g) in a pre-heated frying pan. Add 50 g dry porcini mushrooms (entire or ground) and pour 150-200 ml of drinking cream, заказать пироги с капустой preheated to 50-60C, into the pan. 5 minutes after boiling add the chopped dill and parsley, and transfer the cooked sauce to the blender. Kill the mass to a thick, uniform consistency.

A meat pie is usually made with vegetable components to assist fill it, resembling carrots, potatoes, and celery. The vegetables are usually parbroiled or partially precooked as nicely, so that they are tender after baking. These vegetables make the pie cheaper, but additionally they create a less heavy meat pie, breaking up the dense protein of the meat. For financially struggling cooks, vegetables can also help to conceal a scarcity of meat.