2005, Margaret Fulton, Encyclopedia of Food and Cookery: The complete Kitchen Companion from A to Z, Revised version, web page 444, Meat pies are an Australian favorite and are offered in cake and sandwich outlets from one finish of the land to the opposite. The basic version is easy – an individual, 2-crust pie filled with chopped beef in a rich gravy.

Conserving the butter cold from starting till it goes into the oven is the important thing to flaky pastry. One other level I’d like to make, I don’t like a soggy crust. There’s nothing worse than lifting a slice of pie from the pan and the underside falls out, however I’ve a repair for this. It’s called blind baking the crust. See beneath.

Apparently, meat pie, like each different ‘old school’ merchandise, has misplaced its place because the go-to snack for occasions, because of the entrance of extra exotic choices. While it would be difficult to completely kick out the legendary meat pie, shawarma and small chops have proven to be competent challengers. Maybe they could all come to a compromise and have equals shares at events tables.

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After reading the opinions, we have been pretty excited to strive some soul food as considered one of our favourite Austin area soul meals restaurants (Dot’s) had closed a couple of years ago. My meals was okay, the veggies had been both frozen or from a can, the brisket was lined in candy BBQ sauce, the jalapeno corn bread was mushy, my wife solely ate the fried cabbage which she stated was good. The macaroni was like field Mac&cheese and she thought the meat loaf was too sweet, though it appeared ok. Might have been a foul day, but we were disappointed. The lady waiting the tables appeared friendly. It could not evaluate to the positive southern cooking we used to enjoy at Dot’s. As someone else mentioned, potato salad is not made in home both, it is store purchased. Pies have to be good, however we did not try any.

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