Ossetian pies are traditionally cooked in the form of a circle, and a good pie is characterized by skinny dough rolling and a large amount of filling. The filling varies relying on the wishes of the chef or site (o-nice.org) friends. The most popular are pies with cheese, beet tops, meat, mushrooms, potatoes, cabbage, pumpkin. In addition, candy cakes are additionally in demand.

One research chef, below anonymity, spilled some secrets of the commerce. She defined that your «one hundred percent orange juice» is definitely orange juice plus oil from orange peels, mixed in numerous concentrations to please different palates. She also revealed that research chefs could design frozen meals to rival a four-star restaurant’s food, but consumers in all probability wouldn’t pay for them. One other secret? Virtually every prepared meals has monosodium glutamate (MSG) in it. It’s all over the place [supply: Slaton].

Shifting the plate is strictly prohibited, as well as rotating the pies themselves. It’s believed that this impacts the course of the solar and earth, as effectively because the destiny of all folks in the house. Therefore, they’re merely cut into parts in much the identical approach as pizza, in strains along the diameter of the circle.