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The distinction remained after adjustment for fat-free mass, fat mass, and subcutaneous fat (12). Two smaller research made similar observations (13, 14). The results of decreased TEF, together with decreased bodily exercise, may be an increased fats storage with age.

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Marmonier C, Chapelot D, Louis-Sylvestre J. Effects of macronutrient content material and power density of snacks consumed in a satiety state on the onset of the following meal. The consequences of preloads varying in bodily state and fats content material

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